Thursday, June 27, 2013

My Egg Sandwich Recipe

Ingredients
  • 3/4 Egg Whites
  • 1/3 cup Red/Green Bell Peppers
  • 2 Slices Wheat Bread
  • 1 slice Cheddar cheese
Instructions
  1. Sauté your Red/Green Bell Peppers
  2. Pour uncooked egg white into pan with Bell pepper
  3. Cook till egg whites are done
  4. toast your 2 Slices of wheat bread.
  5. Place Egg and pepper mix on bottom slice of bread
  6. Then place like of cheddar cheese on top eggs
  7. top with last slice of wheat bread.
  8. Enjoy!!!

No comments:

Post a Comment